I’m not sure how to even put this trip into words. I know it’s only day one, but I can already tell it’s going to be an epic trip. (And if you know me, you know I use that word VERY sparingly.)
I’m staying with my cousin Nicholas & his partner, Paul, and their furkid, Cooper Gizmo.
I totally made a new friend here. 🙂
They are the best hosts ever. We walked part of Central Park – stopping at The Ballfield’s Cafe for some sangria.
Then, they took me to Pure Food & Wine last night for dinner. Everything was fantabulous.
We started off with the special appetizer of the day: mango, asparagus, mushroom & avocado sushi. I think we all could have just eaten this by the plateful. The avocado was SOOOO smooth.
Then, we all ordered something different & shared – the BEST way to experience a new restaurant. I think we all agreed the tamales were the best part of the meal. Other than the company, of course!
The best part of the night – this little surprise: